Joviat Header Programs
We are the only culinary institute strategically located where wines are made, where animals are raised, and where products grow. The best scenario to learn from the source

CULINARY ARTS INTENSIVE PROGRAM

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SOMMELIER INTENSIVE PROGRAM

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PASTRY, BAKING AND CHOCOLATE INTENSIVE PROGRAM

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THREE 2-WEEK PROGRAMS

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SUMMER EXPERIENCES

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CATALAN CUISINE: A MEDITERRANEAN TREASURE

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SOMMELIER
DIPLOMA

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PASTRY, BAKING AND CHOCOLATE LAB. DIPLOMA

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Learn about
Catalan Cuisine
with top awarded chefs from Joviat,
a historical institute with
more than 60 years of
experience.
Lead the international avant-garde culinary world and learn about Catalan culture and its traditional roots.

Our international
student community

  • USA

  • Finland

  • Singapore

  • Chile

  • Mexico

mapa_mundo_1200

An experience
of a lifetime!

Live the Catalan cuisine experience in Barcelona’s gastronomic hub

Discover Catalan cuisine first-hand; it has been nominated for recognition by UNESCO as part of the Intangible Cultural Heritage of Humanity.

Experiencia cocina catalana

Cultural diversity · Modern Catalan cuisine · Preservation of roots

Active Learning Experiences

  • Masterclasses with Michelin starred chefs
  • Field days at the BEST vineyards and cellars
  • Balfegó experience, swimming with tuna
  • Show cooking and seasonal local produce at Fundació Alicia
  • Best artisan cheesemakers workshops close to the Pyrenees
  • Pig-slaughtering, an ancient Catalan tradition
  • A day in La Llotja, the oldest Catalan fish market
  • Experience the process of making olive oil
Group of students in Joviat's kitchen

Culinary Programs

Learn about Catalan cuisine with
awarded chefs from Joviat.

CULINARY ARTS INTENSIVE PROGRAM

2-week programs to learn the history, the land, and the key products that define our traditional and modern gastronomy.

Overview

Catalan cream

CULINARY ARTS INTENSIVE SUMMER PROGRAM

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Duration

2 weeks

Location

Manresa (Barcelona)

Dates

1st July to 12th July 2024
Arrival to Manresa should be on the 30th of June and departure on the 13th of July.

Opening application

1st January 2024

Minimum participants

10 students

Application requirements

Resume/Appl. Form/Appl. Fee/On-line Interview

SOMMELIER INTENSIVE PROGRAM

2-weeks program by Spain’s best sommelier, 2016, to learn about and experience the
best Catalan vineyards wineries.

Overview

Catalan cream

SOMMELIER INTENSIVE SUMMER PROGRAM

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Duration

2 weeks

Location

Manresa (Barcelona)

Dates

1st July to 12th July 2024

Arrival to Manresa should be on the 30th of June and departure on the 13th of July.

Opening application

1st January 2024

Deadline

June 1st. 2024

Application requirements

Resume/Appl. Form/Appl. Fee/ On-line Interview

PASTRY, BAKING AND CHOCOLATE INTENSIVE PROGRAM

2 weeks program to learn about the best Catalan traditional bread, pastry, cakes, and chocolate confections with innovations and new technology.

Overview

Catalan cream

PASTRY, BAKING AND CHOCOLATE INTENSIVE SUMMER PROGRAM

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Duration

2 weeks

Location

Manresa (Barcelona)

Dates

1st July to 12th July 2024
Arrival to Manresa should be on the 30th of June and departure on the 13th of July.

Opening application

1st January 2024

Deadline

June 1st. 2024

Application requirements

Resume/Appl. Form/Appl. Fee/On-line Interview

Admissions form

Download the documents for Diplomas and Semester abroad. For the summer experiences, only the admission form is required.

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